Cassoulets and Beans

Cassoulets and Beans

In the south-west, we simply love generous and tasty dishes. That's why we have created two Cassoulet recipes: Duck or Goose Confit mixed with tasty white beans. These cassoulets have a generous amount of meat and are simply delicious for any time of the year! 

filter by
Packaged in box / jar or vacuum packed
Number of servings
Type of Preservation half-cooked, cooked, with raw salt
Showing 1 - 2 of 2 items