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65 g
( Box )
50 g
( Jar )
12.5 g
( Jar )
300 g
( Box )
The "Gourmets" - with Moelleux of Bergerac 75 cl AOC
( Box )
In the south-west, we simply love generous and tasty dishes. That's why we have created two Cassoulet recipes: Duck or Goose Confit mixed with tasty white beans. These cassoulets have a generous amount of meat and are simply delicious for any time of the year!
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( Box )
( Box ) ( Box )