Duck Foie Gras cooked in Guerande Salt

Duck Foie Gras cooked in Guerande Salt

Our Speciality of Foie Gras cooked with Salt of Guérande is different. Cooked only by salt, it also exists in a version jelly lacquered with Pineau des Charentes. Its extremely melting texture is packaged in a nice terrine of 200g.

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